RESTAURANT LA TERRAZZA
SAVOUR THE SEA
Live unforgettable moments.
Founded in 2010, La Terrazza is the brainchild of owner Giovanni Tosto, who knew right away that the full potential of this beautiful seaside location was still to be unlocked, as it was abandoned at the time. Over the years, the restaurant has grown in the quality of both its dishes and its wine cellar. La Terrazza seats 120 people and is typically open from mid-March (initially only for lunch) to October.
FOR HOTEL GUESTS
All guests staying at our hotel are offered a 10% discount at our restaurant.
La Terrazza embodies the classic Italian fish trattoria with its relaxed and informal ambience. Our dishes stay true to the traditions of Italian cuisine, with a menu featuring classic dishes with a Sicilian influence. Some notable mentions are undoubtedly breaded anchovies (sardoni impanati), seafood pasta (bigoli allo scoglio) and our mixed grill.
You won’t be able to get enough of it.
La Terrazza is incredibly popular among locals as well, who probably enjoy its peaceful ambiance, far away from the hustle and bustle of the city. Our restaurant is the ideal place to enjoy delicious fish dishes while admiring a breathtaking panorama.